What training and/or membership affiliations do you have that relates to your work?A professionally trained chef and caterer
Describe a recent project that you have completed.94th Birthday Party, food was excellent and outstanding decor.
Service grand, everyone was truly impressed, talk of the town.
Who are some of your customers and can you provide traceable references?Laurelle - 062 026 1013
Franscois Peters (School Principal) 072 130 0374
Conrad Pillay 083 429 3682
Do you provide any guarantee of your workmanship and/or services. If yes, please share the details here.Satisfaction guaranteed