•Ensure examplary guest service through all forms of banquet service, carving stations, bartending, running food during events, buffets, plates, replenishing products and supplies in compliance with event standards.
•Ensure that events are properly equipped and executed by transporting, pulling, setting up and breaking down, as well as returning equipment to designated storages in compliance with event standards and instructions.
•Understand safety responsibilities as well as environmental laws by following established procedures, policies, training and involvement activities.
•Perform other duties that could be assigned.
Services Provided
Work Focus